Perhaps the news that the deal to sell the land under Charley's and the Doubletree Hotel next door to the local government for a transportation hub gave us incentive to go in for a drink...
About this place
Price$31 to $50
- Mon: 5pm-10pm
- Tue: 5pm-10pm
- Wed: 5pm-10pm
- Thu: 5pm-10pm
- Fri: 5pm-11pm
- Sat: 5pm-11pm
- Sun: 5pm-10pm
WebsiteTake me there
See a problem? Let us know!
Was it the best? Not by a long shot. There are better steakhouse than Charley's. But for a good Christmas Eve dinner it was a rock solid choice. Waited for a bar seat on a very busy night where...
After so many years of living in Tampa Bay, I finally made it to Charley's!Food:- Cedar Plank Crab Cakes - chunks of crab, though the cakes were a bit too soft, almost runny- Fillet Mignon...
One of the best steak I've ever had. Came here last year for a bday celebration and it was amazing. And after a year I was able to come back and have a dinner with my mom once again. Ordered the...
3.5 is about right for Charley's. Had an anniversary dinner here and it was a delightful experience. The service was good, nothing over the top like what you get at a Capital Grille, they took a...
Charley's Steak House, a 2003 DiRoNa Award recipient, is family-owned and has operated since 1974. They offer a fabulous menu of typical and not-so-typical steak house fare. Charley's selects only three-year-old USDA prime and choice Angus steers, ages them for four to six weeks for tenderness and flavor and handcuts the steaks daily to ensure consistent quality. The steaks are then flame-broiled over oak and orange woods in a custom-built pit.