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2463 S State St Dover DE 19901

Cool Springs Fish Bar and Restaurant

2463 S State St Dover DE 19901

(302) 698-1955

About This Place

Other Details
Open since December 31, 1999, in Dover, Delaware, Cool Springs Fish Bar & Restaurant became a very popular statewide restaurant under the direction of Chef/Owner Dennis J. Forbes. He brought the old-style Seafood House into present times with his knack for simple seafood dishes of quality and consistency, with the addition of prime rib and excellent beef making it a well-rounded menu ending with award-winning house-made desserts. With the open display and modern deccor the restaurant represents the finest in dining in a casual, relaxed atmosphere in a neighborhood setting, with the foremost priority that the guests are well cared for, creating a dining experience that is one of enjoyment, comfort and satisfaction.
  • Tue: 10pm-5pm
  • Wed: 10pm-5pm
  • Thu: 10pm-5pm
  • Fri: 10pm-5pm
  • Sat: 10pm-4pm
Nice to Know
  • Noise Level Average
  • Parking Lot
  • Wifi No
  • Accepts Credit Cards Yes
  • Good For Groups Yes
  • Recommended Meal Dinner
  • Wheelchair Accessible Yes
Find Related Places Restaurants, Seafood
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based on 20 Reviews
02/18/2014 Aleisha H.
The food & the ambiance is good. It's not excellent. The customer service is better than anything. The restaurant hours are not that good for the Dover area. For a seafood restaurant, I...
11/13/2013 Andrea S.
When we visit family in Dover, this is the place we go to have a nice dinner. The food has always been very good. I've had soft-shell crab, shrimp, mahi mahi, salmon, grouper, scallops, and...
06/18/2013 Roland W.
Not. So. Good.At the recommendation of the hotel I was staying at I made the 20 minute trek to Cool Springs. It's an okay little place kind of off the beaten path. I should have stayed on the...
05/29/2013 DeWayne G.
I actually stopped in for dinner last night, with my co-workers. (I forgot to set up my review last night.) This place is a quaint neighborhood spot. The staff is friendly, service is prompt and...
05/25/2013 James B.
An update:Tonight we had cod with burnt scallions and crab cakes. Burning the scallions was not a mistake. They were delicious on the cod. Dinner was excellent; both the crab cakes and the cod...
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Partial Data by Infogroup (c) 2015. All rights reserved
Partial Data by Infogroup (c) 2015. All rights reserved