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1120 King St Alexandria VA 22314

Vermilion

1120 King St Alexandria VA 22314

(703) 684-9669

About This Place

Other Details
Vermilion features Chef William Morris' menu of Contemporary American cuisine. Complimenting Chef Morris' menu is Vermilion's wine list, named one of the top wine lists in the country by Restaurant Hospitality Magazine. Combining a charming location in Old town Alexandria with stylized design and atmosphere, Vermilion represents a bit of downtown sophistication: from the exposed brick in the upstairs dining room to the overstuffed pillows in the lounge downstairs, Vermilion holds something for all tastes.
Hours
  • Mon: 11:30am-10pm
  • Tue: 11:30am-10pm
  • Wed: 11:30am-10pm
  • Thu: 11:30am-10pm
  • Fri: 11:30am-11pm
  • Sat: 11am-11pm
  • Sun: 11am-9pm
Price $31 to $50
Cuisine Contemporary American
Nice to Know
  • Noise Level Average
  • Parking Street
  • Wifi No
  • Accepts Credit Cards Yes
  • Good For Groups Yes
  • Recommended Meal Dinner
Payment
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Reviews

based on 392 Reviews
03/11/2014 Rachel P.
First of all, the octopus starter is amazing. It's tender and the tentacle ends are crispy. The bits with the suckers are my favorite parts, so that was nice. My vegetarian pasta dish was good,...
02/18/2014 Anna L.
What a perfect date night restaurant in the heart of Old Town. From the brick walls and burgundy accents to the dimmed lighting and cozy tables, the atmosphere is definitely romantic in this...
02/17/2014 Blair F.
The Good: The food was nicely presented and tasted OK. When someone realized how badly they were falling behind on service, they comp'd us champagne, drinks, and desserts. Overall, the food was...
01/30/2014 Samantha W.
This restaurant is tres chic and romantique! I absolutely loved the red, velour d├ęcor and the cozy lounge on the bottom floor. I came here during restaurant week and was impressed by the simple,...
01/16/2014 Alice W.
I've been to Vermilion on two separate occasions, once for dinner and once for brunch, and I loved both experiences. This is a great little restaurant in Old Town. For dinner, I ordered the North...
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