About This Place
Chick-fil-A opened its first restaurant location in 1967 and has since expanded to over 1,600 locations in 38 states. It is the second-largest chicken-based fast-food chain in the United States. Its leading mascot is a cow which advertises a beefless menu full of meals such as a char-grilled chicken club sandwich, the spicy chicken sandwich and chicken strips. Salad options available include a fruit salad and southwest char-grilled salad. For early risers, breakfast items include the yogurt parfaits, sausage biscuits and hash browns.
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