Wasabi

Pavilion - travel while eating. Pavillion's idea came from a chef who traveled all over the world, tasted dishes from the most prestigious restaurants and the simplest places, found recipes for the most favorite dishes in every cuisine and country, and turned them into a restaurant level. The name Pavilion is based on the idea that has been created a place where you can taste and discover unique dishes from all over the world. The secret of delicious dishes is that the chef respected the culinary culture of all countries, accurately preserved the cooking methods and ingredients. Pavillion is considered a pioneer brand based on its work style, features, and approaches. The main meaning of the brand is food, when the customer "travels" with each meal, has the opportunity to taste the cuisine of other countries in his own country, and neutral colors are chosen to remind once again that culture, people, and tastes give colors to our brand.