Capital Wines

Dionysus Winery, located in Murrumbateman, New South Wales, has been producing quality wines since 1998 in a family-owned and operated vineyard. Visitors can enjoy an array of wine tasting experiences, often with the opportunity to meet the winemakers, alongside delectable chocolates from Woo Chocolates, which further enhances the winery's unique offerings. The vineyard prides itself on its commitment to quality, utilizing traditional winemaking techniques and an organic approach to grape growing, ensuring the best possible flavors in their wines. Guests can indulge in gourmet chocolates crafted to complement the award-winning wines, creating a memorable tasting experience amid stunning vineyard views. Generated from the website

3 Sons Cider, located in Aranda, Australian Capital Territory, prides itself on crafting traditional English-style ciders by hand. Utilizing freshly picked Batlow apples, alongside locally sourced wild apples and heritage cider varieties grown on-site, they embody a pure ethos of "pure apple, nothing else." This cidery stands out as one of the few in the ACT, showcasing a commitment to quality and authenticity in their cider-making process. Visitors can expect to experience the unique flavors that come from their dedicated approach to using fresh and local ingredients. Generated from the website