Courgette Restaurant

Courgette Restaurant in Canberra is renowned for its luxurious Modern European dining experience, complemented by a refined atmosphere and an impressive selection of fine wines. The restaurant offers an array of dining options, including a five-course degustation menu and a vegetarian degustation, all crafted with a focus on fresh local produce and uncomplicated flavors.

Led by James Mussillon, a chef with a rich background in prestigious kitchens across Europe, Courgette has garnered multiple Chef's Hat awards, reflecting its commitment to culinary excellence. The restaurant provides a selection of private dining rooms for special occasions, ensuring a remarkable experience in an elegant setting.

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