Delicia Restaurant

Timmys Kitchen, established in 1985, offers an enticing blend of Chinese and Malaysian cuisine in the vibrant hub of Manuka, Australian Capital Territory. Guests can expect a tantalizing array of specialty dishes such as Shantung Chicken and Sizzling Butterfly King Prawns, along with a variety of vegetarian options, all prepared by skilled chefs trained in these culinary traditions. The restaurant features both indoor and alfresco seating, providing a welcoming atmosphere for dining in or takeaway from Tuesday to Sunday. With a regularly changing blackboard menu and the option to complement meals with coffee or traditional Chinese desserts, Timmys Kitchen promises a delightful dining experience for all visitors. Generated from the website