Australian Co Operative Foods

Monte Fresco Cheese is a family-owned artisan cheese factory located in Smithfield, New South Wales, established in 2015 by Sam Montalto. Rooted in Sicilian tradition, the company is renowned for its award-winning ricotta, which has captured multiple Gold Medals at the Sydney Royal Easter Show. Visitors can explore a diverse range of handmade cheeses, including Pecorino Fresco, Mozzarella, and Dolce Sweet Cheese, all crafted fresh daily. The welcoming atmosphere encourages cheese lovers to engage with staff and fellow customers, sharing cooking ideas and enjoying authentic Italian flavors. Generated from the website

La Stella Latticini, located in Auburn, NSW, is a cheese factory that skillfully combines ancient Italian traditions with modern technology. Their dedication to quality is evident in their range of artisanal products, including various sizes of mozzarella, smoked Scamorza, and buffalo ricotta, all crafted from carefully selected buffalo and cow's milk. Committed to excellence, La Stella Latticini has been recognized at the Royal Agricultural Society of NSW, winning multiple awards, including gold medals for their Nodini Ricotta and Burrata. Their creations are not only a testament to their craftsmanship but also aim to bring a unique and flavorful Italian experience to Australian tables. Generated from the website