Baked Patisserie

Tella Balls Dessert Bar in Liverpool, New South Wales, is a contemporary dessert haven that specializes exclusively in indulgent sweet treats. Patrons can savor their signature Tella Balls, a unique brioche donut-style ball available in various flavors and served in creative ways, including shakes and sliders. Beyond the Tella Balls, the menu features an array of reimagined classic desserts, from Nutella smothered pancakes and crepes to waffle burgers and a variety of decadent shakes. The dessert bar is designed to delight anyone with a sweet tooth, offering a range of playful and nostalgic creations. Generated from the website