Homebush Cakes
Homebush Cakes, established in 1974 by Val Leone, is a family-owned business renowned for its authentic French recipes made with high-quality ingredients. Originally operating from her home kitchen, the business has since expanded into a dedicated team of 35 that upholds its reputation for excellent cakes while training apprentices from within.
With a strong history of serving nursing homes and hospitals, Homebush Cakes prioritizes safety and reliability by adhering to industry guidelines, including the HACCP food production system. Their commitment to customer service is as important as their baking expertise, ensuring that all orders are delivered promptly and with a smile. Generated from the website
