Boiled Fish Show

Kakigori Kaiji is Sydney's first Japanese-style kakigori specialty shop, offering a delightful twist on traditional shaved ice. With house-made syrups crafted from the finest ingredients, each dessert creates a unique blend of authentic flavors and textures. This modern dessert destination pays homage to the historical origins of kakigori, dating back to Japan's Heian period. Guests can indulge in a variety of toppings, from fresh fruits to unique foams, enhancing the experience with every bite. Generated from the website