Byron Food Science

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68-70 Station St
Bowral, New South Wales 2576
+61 7 3254 2267
http://byronfood.com

Byron Food Science, located in Bowral, New South Wales, specializes in researching, developing, and providing innovative products and technologies for the food and beverage industry. Their notable creation, Veggletto, serves as a vegetarian and vegan egg alternative, offering a healthy, functional replacement that mimics the taste and performance of real eggs.

The company's heritage dates back to the 1850s, initially providing fresh fish to the Australian goldfields, and has since evolved into a recognized name in food product development. Byron Food Science partners with clients to license their patented technologies and assist in overcoming challenges in food processing and manufacturing.

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Australia›New South Wales›Byron Food Science

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