Eating places, Delicatessen (eating places)
1888 Certified
1888 Certified, located in Double Bay, New South Wales, is a renowned butcher shop that prides itself on providing traceable, sustainable, and ethically sourced meats. With a strong commitment to quality, all products are sourced from Australian farming families and adhere to the highest grading standards.
Emphasizing a paddock-to-plate philosophy, 1888 Certified ensures that their meats are hormone-free and antibiotic-free, with animals that are grass-fed and finished for better health and welfare. This boutique butcher shop stands out as a premium choice for those seeking the best quality meats in Australia. Generated from the website
