Dojo Bread

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Rear Lane 91 Wallace St
Braidwood, New South Wales 2622

Dojo Bread Artisan Bakery, located in the historic town of Braidwood, NSW, specializes in traditional German-style sourdough and a variety of artisanal baked goods. Founded in 2006 and owned by Mark Barrington since 2012, the bakery prides itself on crafting exceptional breads and pastries while nurturing a deep passion for the art of baking.

Committed to quality and authenticity, Dojo Bread features a range of products, including crusty Vienna loaves, hearty mixed grain sourdough, and other baked delights made with organic ingredients and time-honored techniques. The bakery emphasizes the joy of fermentation and the transformative power of yeast, creating delicious offerings that reflect the dedication and creativity of its founder.

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4.5143 reviews
Photo of Warrick B
Ripoff and crap food
9/22/2024

Most over priced pie and sausage roll ever. 28 dollars. What a rip off. The sausage roll was full o...

Photo of tinacH8579AS
You get what you pay for -yum
6/22/2022

Stopped in for a coffee and purchased a sausage roll and bread roll Sausage roll with real meat an...

Photo of Mackafire
Best Sausage Roll EVER!!
2/24/2022

I would never normally make a claim like this. In fact I hardly ever review! But Oh My God, what an ...

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