Frango Kent Street

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332 Kent St
Sydney, New South Wales 2000

Frango Kent Street in Sydney offers a unique dining experience rooted in Portuguese culinary traditions, established in 1989. The menu features succulent charcoal chicken, complemented by their famous homemade chilli sauce, and a variety of gourmet burgers and sides.

The restaurant's origins reflect a blend of Portuguese and Angolan heritage, creating a memorable dining atmosphere for both takeaway and dine-in customers. With multiple locations around Sydney, Frango continues to uphold its commitment to deliciousness and quality that has captivated patrons for generations.

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