Sweet Lu Newtown
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Sweet Lu Newtown is a boutique dessert house renowned for its modern twist on traditional Chinese desserts, offering a diverse array of handcrafted cakes and treats made fresh daily without preservatives. Founded in 2017 by Lucy Lu, the store prides itself on using premium ingredients sourced from local farmers to create balanced and delicious desserts.
Customers can indulge in a variety of options, including signature creations like the Matcha Basque Cheesecake and the Coconut Mango Lava Cake, all made with care to ensure optimal freshness and flavor. With an emphasis on customer satisfaction and community support, Sweet Lu continues to captivate dessert lovers across Sydney.
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