The Dish

Romolo Espresso e Cucina is a contemporary café located on the ground floor of the iconic Strand Arcade in Sydney's CBD, featuring 45 seats and a focus on premium coffee, food, and service. With over 20 years of experience in the culinary world, George Nahas and his dedicated team create a warm atmosphere inspired by Italian hospitality, where guests are encouraged to share in the joy of eating and drinking together. The café prides itself on its signature guest experience, ensuring visitors feel comfortable and well looked after. Romolo's passionate staff embody the spirit of "famiglia," making every visit a memorable one in the heart of Sydney Central. Generated from the website

Edition Roasters Midcity in Sydney offers a thoughtfully curated selection of specialty coffees sourced from around the globe, emphasizing the nuances of flavor through their unique omni-roasting technique. Their seasonal roster features an array of fruit-forward profiles, with a focus on microlot producers and innovative coffee processes, delivering a balanced and exciting tasting experience. The café's design celebrates Japanese aesthetics, providing a tranquil environment that invites guests to enjoy their carefully crafted brews, whether on-the-go or in-house. From exceptional brewing equipment to a menu showcasing unique coffees prepared in various methods, Edition Roasters aims to elevate the coffee experience while fostering a connection to the craftsmanship behind each cup. Generated from the website