The Himalayan Butcher and Grocer

Hereford Prime Butcher, located in Campsie, New South Wales, offers high-quality, grass-fed Australian beef sourced from natural pastures. Renowned for its tenderness, juiciness, and flavor, the butcher shop supplies premium products to both retail customers and the hospitality industry. Established in 2007 by passionate owners with a long-standing association with Hereford cattle, Hereford Prime is committed to providing consistent quality guaranteed by the Meat Standards Australia grading system. The shop not only operates as a retail outlet but also serves as a central distribution point for wholesale customers, ensuring a strong presence in the local meat market. Generated from the website

Campsie Charcoal Chickens, a family-owned business serving the community for over 20 years, specializes in traditional charcoal-cooked chickens that are juicy, large, and seasoned with a unique blend of herbs and spices. Alongside their famous stuffed chickens, they offer freshly cooked hot chips that have remained consistent in taste and quality since the establishment opened in 1994. Generated from the website