Toro sushhiya

A truly unique Thirroul restaurant. Duck in Heaven is where Chinese tradition meets fine dining, offering elevated Asian cuisine in a moody, elegant setting. From our signature Peking duck—air-dried and steam-roasted in-house. To handmade dumplings, Thai-influenced dim sum, and a menu that’s almost entirely gluten-free, we deliver flavour, culture, and craftsmanship in every bite. Perfect for date nights, celebrations, or long weekend lunches, our dining room is styled with orchids, warm lighting, and jazz, creating a hidden gem locals love to share. We have seasonal menus, gyoza-making classes, Mahjong socials, and a curated cocktail list that elevates every visit. We are the place to dine when you are in the mood to impress.