CGC Recruitment

Central in Brisbane City features the Dim Sum Club, where guests can indulge in an extravagant banquet celebrating Hong Kong's brunch tradition, crafted by Executive Chef Benny Lam and Head Dim Sum Chef Yanle Tao. With a selection of innovative dishes and a subterranean atmosphere, diners can enjoy a unique culinary experience designed for sharing and discovery. Additionally, Central offers the Night Shift disco sessions every Saturday night, where the environment transforms into a lively space for mingling and dancing, complemented by a lively drink flow. This dynamic venue promises an unforgettable blend of dining and nightlife, making it an ideal destination for those seeking both culinary delights and entertainment. Generated from the website