Vindie Restaurant

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389 Cornwall Street
Brisbane, Queensland 4120
A lovely homie restaurant in the heart of Greenslopes suburb, just 10 minutes drive from Brisbane CBD with both indoor and outdoor dining. Serving Western, Malaysian and Vietnamese food which brought to you by Chef Subra - a man with 35+ years experience in the international kitchen, used to be the Head Chef of the award-winning Lilianfels Resort and Span in the Blue Mountains. Authentic, classic cooking with all homemade sauces and gravy.Famous with Slow cooked lamb shank in mint sauce, BBQ Pork ribs served in delicious homemade BBQ sauce or even a chicken satay dip in peanut sauce, or a bow of authentic classic chicken Pho and many more. There is always something for everyone in here.Free parking onsite.

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4.54 reviews
Photo of B6035EEsteveg
Relaxed breakfast
8/24/2024

We tried the roti with Dahl and Sambal. The roti was made fresh.the sambal not too hot for me. My pa...

Photo of BrisbaneAnne
Will be coming back
3/21/2024

Really enjoyed our evening at Vindie Restaurant. Friendly and welcoming, comfortable, relaxed and qu...

Photo of Suzie L
Lovely food and service
3/17/2024

This small family-operated restaurant in front of the Greenslopes Motor Inn, serves delicous well-co...

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