Just Gluten Free Bakery
Just Gluten Free Bakery, located in Wayville, South Australia, has been a cherished establishment for the gluten-free community for 14 years, providing a safe space for everyone to enjoy delicious food without worry. Unfortunately, due to personal challenges faced by the owner, Sabine De Vuono, the bakery will be closing its doors, with the final closure of their stores taking place in February 2025.
As Sabine looks to the future, she plans to return to Italy to be with her mother and pursue her passion for creating and sharing recipes. While this marks the end of the bakery's physical presence, Sabine expresses hope that the connections forged through food and community will continue, signifying that this is not a goodbye, but rather a pause in her journey. Generated from the website