Head in the Clouds Wines

Established in 1896, Old Horndale Distillery and Winery is one of the oldest vineyards in South Australia, now owned and operated by the Albrecht family since 1984. The winery boasts a small remaining vineyard planted with red Frontignac grapes, which are used to create their signature Old Horndale Brandy Wood Frontignac, alongside additional premium grapes sourced from renowned regions like McLaren Vale and Langhorne Creek. Visitors to Old Horndale can enjoy a variety of unique wines and liqueurs, including their popular tawny and chocolate-orange flavors. The establishment has garnered a loyal following, with patrons praising the exceptional quality of the offerings and the welcoming atmosphere created by the family-run operation. Generated from the website

Chateau Tanunda, established in 1890, is a cornerstone of the Barossa Valley wine industry, notable for its majestic bluestone winery and vineyards that date back to the region's first vineyards planted in 1843. The Geber family has been dedicated to crafting exceptional wines using traditional methods combined with modern technology, ensuring the essence of Barossa fruit shines through in every bottle. The winery produces a diverse range of wines, including limited releases that are handpicked and crafted without fining or filtration, allowing the true character of the grapes to express themselves. As a certified member of Sustainable Winegrowing Australia, Chateau Tanunda embodies a commitment to sustainability while celebrating the rich history and pioneering spirit of Australia's most famous wine region. Generated from the website