Panggang

Pie Face in Melrose Park, South Australia, offers an extensive menu of delicious and convenient food, including award-winning pies and sausage rolls made from premium ingredients. Their baked goods, such as donuts, muffins, and a full vegan range, are crafted daily, ensuring freshness and quality in every bite. With a focus on traditional French-style flaky pastry, Pie Face serves up a variety of flavorful options, including favorites like Chunky Steak and Chicken and Mushroom, as well as unique recipes such as Tandoori Vegetable and Butter Chicken. Each handcrafted pie is uniquely finished with individually piped faces, making every visit as delightful visually as it is gastronomically. Generated from the website