Sorby Adams Wines
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Sorby Adams Wines, located in Angaston, South Australia, is a family-owned winery with 45 years of winemaking heritage, deeply rooted in the Barossa Valley, one of Australia's most esteemed wine regions. The winery is renowned for its sustainable and vegan-friendly practices, producing a diverse range of handcrafted wines that reflect the unique terroirs of the Barossa and Eden Valley.
Among its notable offerings is "The Thing," a powerful Barossa Shiraz celebrated for its elegance and depth, while other selections include Riesling and Pinot Noir from the Eden Valley region. Sorby Adams Wines invites guests to explore a journey of discovery through their wines, combining the artistry of winemaking with a rich agricultural history.
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