Le Coq Bicheno

Le Coq is a new restaurant located in Bicheno, Tasmania, founded by French chef Tristan Punelle, who has spent a decade exploring the local culinary landscape. The establishment focuses on showcasing Tasmania's exceptional produce while blending traditional French techniques with modern Australian influences.

With a menu that emphasizes seasonal and locally sourced ingredients, Le Coq pays tribute to the hardworking producers who contribute to the region's culinary richness. Diners can expect to savor unique flavors that reflect the true essence of Tasmania in a welcoming atmosphere.

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