Lucky Bowl

Lucky Bowl in Prospect Vale, Tasmania, specializes in authentic Thai and Malaysian cuisine, inspired by Malaysia's vibrant hawker markets and street food stalls. With a commitment to using fresh, locally sourced ingredients, their dishes are made to order, ensuring high quality and flavorful experiences for every patron.

The restaurant is led by an experienced management team, including Director Kenneth Lim and key chefs who bring a wealth of culinary expertise to the kitchen. Lucky Bowl also embraces opportunities for career growth and franchise partnerships, inviting motivated individuals to join their expanding brand across Tasmania.

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