Babas Kitchen

Babas Kitchen in Seymour, Victoria, offers a delightful selection of Indian cuisine with an emphasis on catering to various dietary requirements, including vegan, gluten-free, MSG-free, and nut-free options. The restaurant, led by Chef Amrit Pal Singh, has taken an environmentally conscious approach by introducing stainless steel tiffins for takeaway orders to reduce plastic waste.

The menu features a range of favorites, including Butter Chicken and Daal Makhani, all prepared with locally sourced fresh produce. Additionally, Babas Kitchen provides catering services for events such as weddings, birthdays, and corporate functions, ensuring that every celebration is marked with delicious food and impeccable service.

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