Great Ocean Road Wagyu
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Great Ocean Road Wagyu, located in Kensington, Victoria, is dedicated to producing premium Full Blood and F1 cross Wagyu cattle raised in pristine, low-stress environments. Their commitment to ethical and sustainable farming practices ensures high-quality livestock, with a focus on maintaining healthy pastures and providing an ideal living environment for the cattle.
The breeding program at Great Ocean Road Wagyu is anchored by Kildrummie T198, a Full Blood Wagyu bull known for his exceptional genetic lineage. With operations spread across two picturesque properties in Victoria, the farm embodies the natural beauty and sustainability of the region, making it an ideal setting for raising high-quality Wagyu beef.
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