Inner Biscuit

Himalaya Bakery & Cafe in Daylesford specializes in organic sourdough bread and offers a diverse menu featuring vegetarian and vegan options, as well as some meat dishes. Additionally, patrons can enjoy a selection of cakes, including sugar-free, vegan, and gluten-free varieties, alongside Organic Fair Trade coffee and teas. The cafe has recently enhanced its water quality by installing a Grander Living Water system, ensuring customers enjoy the cleanest and healthiest water available in Daylesford. With a focus on quality ingredients and sustainable practices, Himalaya Bakery & Cafe invites everyone to experience their new range of foods. Generated from the website