Sausages - But so much more
4/22/2023
I came to a Sausage Making class in late February. The venue is awesome and so full of history, A...
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I came to a Sausage Making class in late February. The venue is awesome and so full of history, A...
Absolutely Brilliant... From walking in the front door to tasting platters rounding off the day......
I attended a hands on group salami making class in March and yesterday collected my cured salamis. T...
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