The Hoya House

MS Sue is a restaurant in Footscray, Victoria, founded by Jack Bradley, a Chinese Australian with a deep passion for Asian cuisine inherited from his mother. The establishment pays homage to Jack's roots while offering a modern interpretation of Asian and Australian culinary identities through its carefully crafted menu. Drawing inspiration from childhood memories and overseas travels, MS Sue aims to blend traditional Asian flavors with contemporary Australian cooking. This unique culinary fusion reflects a commitment to celebrating both heritage and innovation in the dining experience. Generated from the website