Work Club Botanic Gardens

Higher Ground in South Melbourne is an all-day dining destination housed in a heritage-listed powerhouse, featuring six connected levels that create intimate tiered platforms. The menu offers an inventive and curated selection of dishes, highlighting local flavors and ingredients, including signature items like Chilli Scrambled Eggs and Blueberry and Ricotta Hotcakes. With a striking 15-meter high ceiling and abundant natural light, the venue is also a popular choice for events, accommodating up to 300 guests for cocktail style or 120 for sit-down gatherings. The long stainless steel bar serves a range of specialty coffees, teas, and cocktails, ensuring a refined beverage experience to accompany the exceptional dining offerings. Generated from the website