Sue Lewis Chocolatier

Located within the historic State Buildings in Perth, 43 Below Bar & Restaurant invites guests to experience the joys of Italian cuisine and warm conviviality. With a menu crafted by Executive Chef Lucas Fernandez, diners can enjoy simple yet exquisite dishes made from the highest quality local produce. The venue offers a contemporary and intimate setting for various events, ranging from private celebrations to business lunches, with tailored menus to suit individual needs. In addition to a vibrant atmosphere for lingering over coffee or winding down with a nightcap, 43 Below also features special gatherings, including a festive three-course Italian-inspired lunch on Christmas Day. Generated from the website