96 Opus Ferrum Ltd

Opus Restaurant, located in the heart of Yorkville, Toronto, is renowned for its blend of classic and contemporary cuisines, led by Chef Jason Cox. With a focus on high-quality ingredients, the menu features a unique fusion of French, Mediterranean, and Asian influences, all infused with a distinctive Canadian flair.

Recognized as one of the top 93 wine restaurants in the world by Wine Spectator, Opus boasts an extensive wine collection housed in Canada's most comprehensive underground wine cellar. The restaurant also offers a private dining room and a charming courtyard, creating ideal settings for both intimate gatherings and larger events.

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