Very good pizza al taglio!
11/3/2018
The pizza al taglio is very good and the choice of tastes also wide. A good option for a quick and t...
Daje!
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56 Rue De Lausanne
Geneva 1202
Original pizza al taglio. From Rome to Geneva. Over 48 hours of leaving process, for a crunchy and light dough. Only fresh ingredients, from Artisanal Fiordilatte, to delicious Mortadella. More than 40 recipes. Want some great pizza? DAJE!
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