Pizzeria Le Maestro

Pizzeria " Le Maestro" is opened since 2012 but has just changed in a new place . The restaurant offers home made pasta and pizza and also chickens meals and burgers. The quality standard of the food is great and the owner, Mr. Alexandre is delivering an excellent quality product. He is trained at Ecole de Pizzaiolo in Paris and he has imported a professional oven heated by wood. He is offering home delivery service and his clients will eat a traditional italian Pizza in Abidjan. Even if Copa d`Elio, Pizzeria Sorrento and Restaurant Colosseo are also good Pizzeria, LE MAESTRO is absolutely NR.1. The restaurant is using traditional mozzarella (not gouda or similar) and fresh mushrooms.