Best Authentic Restaurants in Dallas, TX
20 places
Explore Dallas through its vibrant culinary scene, where each restaurant tells a story of authentic flavors and inviting atmospheres. Discover unique dishes crafted with care, celebrating the city's diverse food culture.

Gemma
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Charming bistro with a romantic vibe, I love savoring their fresh pappardelle and meticulously crafted oysters in a cozy setting.
Salumi Lucia Pasta
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Remarkable pasta crafted with care and a warm ambiance make Lucia my go-to spot for celebrating my birthday every year.

Quarter Acre
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Diverse flavors shine at Quarter Acre, with a creative tasting menu reflecting New Zealand and European inspirations by Chef Toby Archibald.

Mister Charles
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Inviting atmosphere and playful high-end cuisine set Mister Charles apart, with a transformed soda fountain creating a unique dining experience.

El Carlos Elegante
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Exceptional artistry defines El Carlos Elegante, where house-made tortillas elevate traditional tastes, and wood-fired meats add an unforgettable touch.

Bob's Steak & Chop House - Dallas Lamar
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Timeless elegance defines Bob's Steak & Chop House, known for its quality steaks, attentive service, and memorable dining experience.

Goodwin’s
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Deliciously crafted, Goodwin's offers standout burgers and cheese beignets, complemented by a retro bar and a fantastic cocktail list.

Mirador
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Elevated views define Mirador, a top-floor gem serving seasonal bistro classics and a delightful $30 prix fixe. Perfect for brunch.

Via Triozzi
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Savory comfort defines Via Triozzi, where fresh pastas shine and the deconstructed cannoli is a standout. The rooftop patio is on the way.

Tatsu Dallas
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Extraordinary culinary artistry defines Tatsu Dallas, where Chef Tatsuya Sekiguchi crafts a memorable omakase experience with world-class seafood.

Written By The Seasons
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Quaint and seasonal, Written By The Seasons beautifully highlights fresh produce, offering a creative menu that changes with the harvest.
Ngon
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Hidden among the bustling streets, Ngon offers extensive spring rolls and authentic Northern Vietnamese flavors, perfect for a laid-back dining experience.

Sachet
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Inventive flavors and a creative mezze menu set Sachet apart, making it a standout Mediterranean bistro recognized in the MICHELIN Guide.

Mot Hai Ba
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Innovative flavors unite Serbian and seafood dishes at Mot Hai Ba, a MICHELIN-listed bistro that celebrates diverse culinary traditions.

Cattleack Barbeque
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Legendary flavors define Cattleack Barbeque. Their famous brisket and pastrami, combined with top-tier sides, craft a truly memorable BBQ experience.

The Rustic
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Unwind in a lively Texas atmosphere with outdoor live music, enjoying juicy burgers, standout tacos, and crafted cocktails on the patio.
Rise N 1
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Delightful for pre-concert meals, Rise N 1 excels in soufflés and offers a charming atmosphere perfect for visitors exploring the area.

Georgie
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Exquisite techniques transform contemporary cuisine at Georgie, where expertly prepared dishes showcase prime ingredients, earning a spot in the MICHELIN Guide.

Pecan Lodge
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Savoring the iconic brisket and house-made sausage at Pecan Lodge showcases the authentic Dallas BBQ culture that I truly admire.
Meso Maya
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Irresistible flavors define Meso Maya, with large guacamole and rich carnitas, making it ideal for both meat lovers and vegetarians alike.