FraFre GastroBar

Villa Luna provides guests the extraordinary opportunity to experience a coffee that has been grown here on the island for the past half century. This fruity and sweet Arabica coffee is unlike any other across the world due to the minerals from the fertile soil, climate and unique characteristics on this rare, volcanic archipelago. As customers step into Villa Luna, they will enter the past, the present and the future. Our guests instantly take a step back in time as they learn all about the history of our farm and the extensive process that it took to produce our special coffee. They then step back into the present as they dive into their unique interactive coffee experience by choosing their preferred method of preparation and enjoying the distinct flavors of our coffee. By being part of this farm-to-table approach, they are supporting an ecologically friendly process of providing local products to both foreigners and locals alike and ensuring a sustainable future for the Islands.