The Place

The Place restaurant in Roissy, near Charles-de-Gaulle airport in the hotel area, is a smart, trendy spot, dedicated to your well-being. The colourful, modern decor features white leather seating, wenge parquet, cool table settings and everything possible to create a stress-free atmosphere, where luminotherapy have been cunningly employed to promote your relaxation.The menu includes snails, 400 gr roasted beef, duck fillet, lamb shank, fresh sea bass, creme brulee.... The international wine list certainly assists in the anti-stress programme, as does the excellent service and warm welcome of Nathalie and his team.