Chimi

Chimichurris Restaurant is a traditional Argentine eatery located in the heart of London, celebrated for its authentic culinary offerings and the dedication of its talented team. Co-owned by experienced chef Nicolas Modad, the restaurant brings a taste of Argentina to Southwark with a focus on expertly grilled dishes.

Established through a partnership with Federico Fugazza, founder of Portea, Chimichurris combines rich Argentine flavours with a welcoming atmosphere, making it a must-visit for anyone in the Borough Market area. Guests can also indulge in delicious empanadas and steak sandwiches at their sister company, Portea, nearby.

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