Leo Burdock's

Founded in 1913 by Bella Burdock and her husband Patrick, Leo Burdock's is a historic fish and chip shop that began in Christchurch, Dublin. Over the decades, the Burdock family expanded their establishment, becoming a beloved institution in Dublin known for sourcing the freshest fish and potatoes, with a unique legacy of cooking in coal-fired pans until 1991.

Renowned for its exceptional fish and chips, Leo Burdock's has attracted countless international visitors and is often described as a quintessentially Irish dining experience. Celebrated by notable figures such as chef Anthony Bourdain, it remains a cherished destination for both locals and tourists seeking a classic taste of Dublin.

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