La Rosa dei Venti

Sapori Solari - La Pescheria, situata a Milano, è un locale che propone piatti esclusivi preparati con pesce fresco e ingredienti di stagione, offrendo un'esperienza culinaria sorprendente e creativa. Con un forte impegno verso la qualità, il ristorante combina sapori tradizionali con abbinamenti innovativi, riflettendo una passione per la tradizione gastronomica italiana. Inoltre, Sapori Solari si distingue per la sua attenzione alla freschezza degli ingredienti e per la ricerca di sapori unici, creando un ambiente dove ogni piatto racconta una storia. I clienti possono godere di un'esperienza culinaria che stimola tutti i sensi, arricchita da playlist musicali selezionate per completare il loro viaggio gastronomico. Generated from the website

.. short lines to introduce you to the Sosaku kitchen which is what we have always proposed. The Sushi that you know, the one that is often proposed is a very specific type of cuisine, called Edomae. (The Most Widespread) It includes those preparations that most often offer you, Rice, Nori Seaweed, Nigiri, Tempura. A very rigorous type of cuisine that allows very strict processing, some types of ingredients and fish. Mookuzai has always proposed a more eclectic cuisine, which in Japan is called Sosaku Sushi / Ryori, a cuisine that uses many more variations and uses many more ingredients. examples: Use of different rice, Bianco, Rosa, Nero, which only today after 15 years do other restaurants propose. NEVER FRIED dishes. To make crunchy some bites we dehydrate different vegetables with hot air, then combining them with rice, we don't make Fritti. We do not use to roll only the Nori Seaweed WE USE FISH FISH Allow yourself to be transported on this small journey of different flavors. MooKuzai

Typical Sardinian cuisine based on fish, meat and fresh pasta made at home. We accept small pets.