Je M'appelle

If you want a unique, pleasurable and unforgettable dessert in South Korea, is the right place is a French style premium handmade dessert shop in Seoul. It is established by Chef Lev Han, a graduate of ‘Le Cordon Bleu Paris’ who is specialised Patisserie - Pastry in 2017. She created a ‘one of a kind” dessert, Double- O based on her experiences in France and adapted it to Korean culture. Our signature menu is a ‘unique’ dessert which is made of crunchy and slightly chewy pie, cream, Fresh Seasonal Fruits and well-matched fruit puree. It is consisted of carefully selected ingredients from France and from South Korea. There are 7 flavours based on same pie but different cream and puree. Flavours of Double-O 1. Vanilla - Soft 2.Earl Grey - Soft , Bergamot Flower Scent / Best 3. Coffee - Luxurious 4. Strawberry - Sweet and Sour 5. Pistachio - Nutty 6. Lemon - Sour and Sweet 7. Matcha (Green Tea) - Bittersweet We will wait for you!