Damianz

Damianz is a unique restaurant located within the historic former city jail of Roermond, offering a culinary experience that subtly incorporates the rich history of the site. Named after Damianus, the Bishop of Roermond, the establishment serves a delightful array of dishes crafted from seasonal ingredients, influenced by global culinary trends.

Under the passionate leadership of Chef Jeroen van Gansewinkel, the menu features signature dishes where seafood and poultry often take center stage, providing guests with a memorable dining experience from the first amuse-bouche to the final course. The team, known for its youthful energy and commitment to hospitality, creates a warm and inviting atmosphere, ensuring every detail is attended to for an enjoyable visit.

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