Tollius

Restaurant Tollius, nestled at the foot of the Amersfoortse Berg, offers a unique gastronomic experience under the leadership of Chef Barry Hamstra. With a focus on seasonal ingredients, the restaurant invites guests to indulge in beautifully crafted dishes and an impressive selection of wines, all within a comfortable and inviting setting.

Tollius also provides private dining options and catering services, ensuring a memorable experience for both business gatherings and family celebrations. The attentive service and exquisite culinary creations aim to delight all senses, making each visit a truly captivating occasion.

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