Friendly service, full bar, nice traditional steakhouse vibe. Prefer differently sides to share and the chicken palliard.
Price$31 to $50
- Mon: 11:30am-3pm, 5pm-11pm
- Tue: 11:30am-3pm, 5pm-11pm
- Wed: 11:30am-3pm, 5pm-11pm
- Thu: 11:30am-3pm, 5pm-11pm
- Fri: 11:30am-3pm, 5pm-11pm
- Sat: 5pm-11pm
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The oysters and duck were phenomenal and the majority of the rest of the food was delicious as well. The classy, upscale, speakeasy vibe work really well to create a pleasant ambiance while the...
3 / 5 only for the fact that the portion sizes were smaller than expected. I ordered the Snapper (fish special of the night) and it was an average (putting it nicely) size. However, the fried...
Perfect midtown spot for a midday meal. Most of the customers are clearly there on an expense account (however the food wasn't that pricey). I had the chicken pillard (which was awesome, and...
I dined at Sidecar this past Friday for the first time (though I've been to PJ Clarke's) and had a good experience, but I just didn't think the food was that great given the premium steakhouse...