Italian restaurant
Dorofeya
Open cafe bakery, we use only organic, local and seasonal ingredients. We produce live-culture handmade non-yeasted bread made of 100% wheat flour to 100% rye flour, sandwiches, spreads, pelmeni, vareniki, best world desserts, smoothies, fruit-drinks, limonades, own-produced ice-cream. Everything is produced on-site in front of your eyes.
