Shunsui

SHUNSUI is a new concept by the Shunsui Group, formed from the merger of Kyuu by Shunsui and 5-time Michelin Plate awardee, Kappo Shunsui. SHUNSUI aims to provide authentic Kappo-style Japanese cuisine with cutting-edge techniques and contemporary flair at an affordable price range to delight more lovers of Japanese cuisine. SHUNSUI promises to take diners on a gastronomical journey of Japan with flavors that captivate tastebuds, where a vibrant, contemporary setting meets handcrafted, authentic Japanese food prepared from the heart.